SHARING PLATES MENU

 Tuesday – Saturday 12pm – 3pm & 5pm – 8.30pm

Available inside the pub, in the marquee or on the front terrace

MEAT

Speck Ham & Mozzarella Salad (GF) Mozzarella wrapped in speck ham on a bed of rocket with toasted pine kernels served with a mustard dressing £6.50

Moroccan Lamb Meatballs Home-made Moroccan spiced lamb, apricot and sultana meatballs served with a side of Rose Harissa £7.00

Chicken & Serrano Ham Croquettes Home-made chicken and serrano ham croquettes served with a tarragon mayo £6.50

Pork Souvlaki (GF) Greek souvlaki pork skewers served with a tzatziki sauce £6.50

FISH

King Prawns (GF) King prawns pan-roasted in a chorizo butter served with crusty bread £7.00

Singapore Style Crab Cake Home-made crab and rice cake with blended spices served with an Asian coleslaw of mango, sweetcorn, carrot and cucumber tossed in a lemongrass vinaigrette £6.95

Smoked Salmon & Cream Cheese Rolls Smoked salmon stuffed with cream cheese served on a sunflower seeded bread topped off with an olive £6.25

VEGETARIAN

Caponata Sicilian Aubergine Stew (V VE GF) Rich aubergine stew in a fresh herb tomato sauce with capers and green olives served with crusty bread £6.95

Feta Filo Parcel (V) Feta cheese wrapped in filo pastry served on a bed of rocket, dressed with an oregano-infused oil £5.95

Arancini Balls (V) Deep-fried risotto balls stuffed with mozzarella and basil served with a traditional Italian tomato sauce dressed with basil oil £6.25

Tomato Bruschetta (V) Slow-roasted vine tomatoes with garlic, onion and basil served on toasted ciabatta £5.25

BAR BITES & SIDES

Triple-Cooked Chunky Chips (V, VG, GF) topped with Maldon sea salt £4.00

Truffle Fries (V, VG, GF)  topped with chives £4.95

Onion Rings Guinness battered onion rings (Vegan 7 Gluten free options available) £3.00

Welsh rarebit Toasted bread topped with a Guinness beer and mature Cheddar cheese sauce £4.95

Dauphinoise Potatoes Sliced potatoes in a cream garlic sauce and oven baked £4.95

Stem Broccoli Stem broccoli tossed in a chilli and lime butter (Vegan option available) £4.00

Table booking system