FESTIVE PUB MAINS

 Tuesday – Friday 12pm – 3pm & 5pm – 8.30pm
Saturday 12pm – 8.30pm

Available for dining inside the pub only

Myrtle Christmas Dinner Stuffed turkey, wrapped in bacon, rosemary roasted potatoes, caramelised root vegetables, sautéed sprouts, pics in blankets, with stock gravy £12.00

Fish & Chips Kirkstall Three Swords beer battered haddock with chunky chips, minted pea puree, charred lemon and tartare sauce £12.00

Hand-pressed Beef Burger in a sesame seed bun, with smoked bacon and cheese, chunky chips, salad garnish and coleslaw £11.00

Venison Pie with a puff pastry lid, served with creamy mashed potatoes, roasted caramelised carrots & parsnips £12.50

Mushroom & Spinach Stroganoff on a bed of Papperdelle pasta £9.00

Chilli Con Carne with basmati rice, sour cream and garlic bread £9.00

Five Bean Burger in a vegan burger bun, served with chunky chips and salad garnish £9.95

LIGHTER LUNCH / CHILDREN’S MENU

Fish & Chips Kirkstall Three Swords beer battered haddock with chunky chips, minted pea puree, charred lemon and tartare sauce £7.50

Mushroom & Spinach Stroganoff on a bed of Papperdelle pasta £5.95

Chilli Con Carne with basmati rice, sour cream and garlic bread £5.95

Table booking system